LE COMPTOIR RESTAURANT DA NANG

Le Comptoir’s monthly updated fine dining menu is a tribute to the finest seasonal ingredients, elevated with modern global influences. Each dish is meticulously crafted by Chef Olivier Corti, combining the essence of French cuisine with his famous creative twist.

Complement each culinary creation with expertly selected wines curated by sommelier Myriam Moretto, for an unforgettable gastronomic experience.

Olivier Corti

Founder and Executive Chef

Hailing from Lyon, the gastronomic heart of France, Chef Olivier Corti has embarked on a remarkable journey shaped by passion, and an unwavering dedication to fine dining. His love for culinary was first ignited in his family’s kitchen, where he discovered the magic of flavors and the importance of craftsmanship.

Myriam Moretto

Co-founder and Sommelier

At just 18 years old, Sommelier Myriam Moretto embarked on her wine career near Milan, where her exceptional talent quickly earned her the title of Italy’s Best Junior Sommelier. Determined to refine her expertise, she pursued the prestigious Master Sommelier certification, leading her to France—where her passion for wine deepened alongside the industry’s finest.

Robb Report Gourmet Collection 2025

Le Comptoir is honored to be named among the Top 25 of the Robb Report Vietnam Gourmet Collection 2025 – for the third consecutive year.

Wine Spectator Award

Curated by Myriam and Thinh, the 120+ label wine list is proud to receive the Wine Spectator Award of Excellence 2025.

The Best Restaurants in Danang

This, our guide to the best restaurants in Danang, isn’t just any old dining guide to Danang – it’s a love letter to a city that’s rewriting the rules of Vietnamese cuisine. – David Kaye –

Le Comptoir Michelin Guide

Run by a chef from Lyon, France, this restaurant is the epitome of Gallic authenticity…

MICHELIN Guide Vietnam 2025

Le Comptoir is proud to announce its second consecutive year as a MICHELIN Selected restaurant.

Tatler Best 100 Restaurants in Vietnam 2025

Tatler Best, Asia’s leading reputable guide, has officially brought to Vietnam…

Vietnam's First World French Restaurant

The event is not only a proud milestone for Chef Olivier Corti but also a contribution to elevating Vietnamese cuisine and reinforcing Da Nang’s position on the world cuisine map.

[Morning Coffee] Robb Report Vietnam

Ambition is essential in the culinary world – it fuels innovation. Da Nang is at a turning point, and I believe its food scene is on the verge of something truly extraordinary.

Robb Report Gourmet Collection 2024

Robb Report Vietnam held a party honoring the Top 25 restaurants and other names …

Robb Report Gourmet Collection 2023

Robb Report Vietnam held an official party to announce the Top 25 restaurants…