/lə kɔ̃twaʀ/
– The Counter – is more than just a section of the restaurant; it is the heart of our space. It is a “lieu de vie”, a place alive with conversation, connection, and culinary artistry. Here, guests gather to engage with the Chef, share a moment over a glass of wine, or linger a little longer to witness the meticulous craft of the Brigade de Cuisine.
Tucked away in a hidden gem of Da Nang, Le Comptoir offers an intimate and refined fine dining experience in the heart of the city. It reimagines French cuisine, seamlessly blending time-honored traditions with modern global influences. Each dish is a testament to this philosophy, expertly crafted and thoughtfully paired with a curated selection of wines.
Le Comptoir invites you to savor the art of dining in an atmosphere where every detail is designed to delight.
We are proud to share that Le Comptoir has been officially recognized as a Michelin-selected restaurant in 2024. This prestigious honor is a testament to our team’s passion, dedication, and craftsmanship, as well as the unwavering support of you, our cherished guests.
Thank you for being a part of our journey—here’s to more unforgettable culinary experiences together!
Le Comptoir is brought to life by a team of passionate chefs, expert sommeliers, and dedicated hospitality professionals, all united by a shared commitment to crafting a refined, luxury dining experience in Da Nang.
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Address: 16 Che Lan Vien st., Bac My An, Ngu Hanh Son, Danang, Vietnam
Phone: 0708.040.560
Email: lecomptoirdng@gmail.com
All days
First seating: 5:00 pm – 5:30 pm – 6:00pm (Please be noticed that the table is rebooked after 2 hours and 30 minutes (For the bookings before 20:00)
Second seating: 8:00 pm – 8:30 pm