Why join us?

1 – Learn from the best: collaborate with certificated sommelier and experienced French Chef.
2 – International work environment
3 – Comprehensive training in French cuisine, service, and wine.
4 – Attractive benefits: Enjoy paid meals, uniforms, insurance, annual leave, and more!

What you’ll do in general:
Welcome guests warmly and create a memorable dining experience
Guide guests through our menu, offering expert recommendations in fluent English.
Deliver exceptional service with a smile, ensuring seamless dining from start to finish.
Contribute to a positive and efficient teamwork environment

Who we’re looking for:
Minimum 1-year experience in a European restaurant
Excellent communication and interpersonal skills
Passionate about the hospitality industry and eager to learn
Positive attitude and a genuine desire to excel